Hotel Recruitment : Junior Chinese Cuisine Chef

Chef making Ok sign over white background
1. Junior Chinese Cuisine Chef
- Prepare ingredients such as raw meat, fish and vegetables
- Unload deliveries to warehouses and rotating products to avoid spoilage
- Keep sauce in good condition
- Assist the chef to distribute food in the kitchen
- Work experience with 4 or 5-star hotel is preferred
Working Time:8 Hours per day,8 Days off per month
If you're interested in this job, you are welcome to fill out the following job application form and send it to,We will contact you as soon as possible and provide you with suitable job opportunities